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Portland’s
Best Biscuits-n-Gravy ... $10
Thinly sliced house-roasted pork loin nestled between
two savory biscuits and smothered with peppery
rosemary sausage gravy; served with Library Fries
The
Portlander ... $8.5
Three eggs scrambled with wild mushrooms,
Tillamook cheddar cheese, and crumbled bacon;
served with Library Fries and toast
The
Tuscan ... $8.5
Three eggs scrambled with roasted peppers,
SPICY Italian sausage, and Italian cheese blend;
served with Library Fries and toast
The
Florentine ... $8.5
Three-egg scramble with spicy greens, basil, ricotta,
parmesan, and breadcrumbs; served with
Library Fries and toast
Semolina
Griddlecakes ... $7
3 ample buttermilk cakes with whipped honey butter,
organic maple syrup, and seasonal fresh fruit.
Add berries ... $1 Add crumbled bacon ... $1
Pane
Dolce ... $8.5
Pearl Bakery brioche with whipped honey butter, organic
maple syrup and seasonal fresh fruit.
The
Library Breakfast ... $6
Three scrambled eggs alongside Library Fries and toast.
The
Bullseye ... $5.5
Two eggs scrambled and topped with cheddar cheese
with two slices of thick-cut bacon on a big, buttery roll.
The
Softipper ... $5
Two eggs scrambled and topped with cheddar cheese
with thick-cut tomato on a big, buttery roll.
The
Weezie ... $6.5
Think BLT on steriods-- thick-cut bacon, tomatoes, lettuce
and avocado on grilled whole wheat levain
The
Witless ... $7.5
Roasted
turkey, avocado, thick-cut bacon, honey mustard spread, monterey jack,
lettuce, and tomato on whole wheat
The
Belmont ... $7
House-made organic veggie “burger”, tangy remoulade,
sharp cheddar, lettuce, tomato, onion on buttery bun
Gooey
Grilled Cheese ... $4.5
Cheddar, jack, or provolone on Italian or whole wheat bread
Add Sliced Tomato ... $.50 Add Avocado or Bacon ... $1
Caesar
Salad ... $6
Crisp romaine tossed with classic caesar dressing,
focaccia croutons & Italian cheese blend
With all-natural roasted turkey ... $7
Librarian’s
Salad ... $6
Locally grown mixed greens, dried cranberries, toasted
pecans, Oregon Rogue Blue cheese, poppyseed vinaigrette
Soup
of the Day ... $4
From scratch with love. What could be better?
Quiche
of the Day ... $8.5
Always freash and delicious, with organic greens,
red onion and dried cranberries
Half
& Half Special ... $8
Can’t decide? Sample our menu by choosing two: half
sandwich, caesar salad, Librarian’s salad, or soup
Cheeseburger
Tuesdays... $7.5
1/3# patty, Oregon blue cheese, tangy remoulade, lettuce,
tomato, onion on a buttery bun
Cuban
Pork Wednesdays... $7.5
Slow roasted Carlton Farms pork loin, mojo sauce, pickles
pepperocini, provolone on whole wheat
Cheesesteak
Thursdays... $7.5
Painted Hills roundsteak, griddle-fried with onions and choice of cheese
on a hoagie roll. Add mushrooms, $1
Sides
and Extras
Library
Fries ... $2
Kettle Chips ... $1
Scrambled Eggs (3) ... $1.5
Toast w/ jam ... $1.5
Griddlecake w/ syrup... $2.5
French Toast w/syrup ... $2.5
Hunk of Coffeecake ... $2
Thick-cut bacon (3 slices) ... $3
Fresh Fruit Trio ... $4
Housemade Seasonal Jam ... $1
Extra Organic Maple Syrup ... $1
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